Nabemono

Sukiyaki (2-3 pax)

澳洲牛寿喜烧锅 (2-3人份) Thinly sliced Australian Beef, vegetable & tofu

RM 40

Kaisen (2-3 pax)

海鲜锅 (2-3人份) Seafood, vegetable, mushroom & tofu in Garlic miso broth

RM 48

Tara Chiri (2-3 pax)

日式鳕鱼锅 (2-3人份) Traditional Japanese hot pot of cod fish

RM 55

Tori Shoyu

日式鸡汤锅 (2-3人份) Boneless chicken thigh hot pot with soybean broth

RM 38

Sho Shabu Shabu

All Sho Shabu Shabu comes with a complimentary vegetable plate and a pot of dashi broth made from Japanese kombu.

Australian Beef (2-3 pax)

澳洲牛 / 野菜小火锅 (2-3人份) Thinly sliced Australian beef and assorted vegetables

RM 40